Make Marianne 200g
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Marianne – a well-known caramel with a fresh and crunchy peppermint coating filled with rich chocolate filling. Of course the covers with the classic red and white stripes.
Marianne is good to eat as it is, but is also lovely to bake with. For example, try baking incredibly delicious Marianne fudge or impress with a Marianne cake
Fast delivery to your door in Spain and Portugal.
INGREDIENTS:
Sugar, glucose syrup, cocoa mass, vegetable fat (palm, shea), cocoa butter, flavourings, emulsifier (SOYA lecithin). MAY CONTAIN MILK. CHOCOLATE ALSO CONTAINS OTHER VEGETABLE FATS THAN COCOA BUTTER.