Dansukker Bread Syrup 750g
7310340464442
Bread syrup contains more malt than before, 20%, which makes the breads even nuttier and juicier. The malt helps strengthen the good baking properties of the syrup. The bread syrup can be used for both light and dark bread. Syrup as a product is especially useful in baking, but is also used for confectionery products.
Delivery to your door in Spain and Portugal in 24 to 72 hours.
NUTRITIONAL VALUES
Per 100 grams | |
energy | approximately 1309 kilojoules |
energy | about 308 kilocalories |
fat | about 0 grams |
of which saturated fat | about 0 grams |
carbohydrate | about 76 grams |
of which sugars | about 69 grams |
protein | about 1 gram |
salt | approximately 0.68 gram |
Table of Contents:
Ingredients: Syrup from Swedish sugar beets, malt extract, cane sugar syrup, salt. Malt extract is derived from grains that contain gluten.